Culinary Agents: Adam Monette

“Adam Monette, General Manager and Partner for Flagstaff House Restaurant in Boulder, CO shares his career timeline and advice for up and coming

Boulder Weekly: Best of Boulder 2020

The Flagstaff House is proud to receive gold placements for Best Fine Dining and Best Dessert in this year’s Best of Boulder awards hosted by

Colorado Traveler Magazine: Food for Father’s Day

After endless weeks of cooking and eating at home, dad might be ready for a fine dining experience. A visit to

Sourdough Focaccia Recipe by Lead Line Cook James Roberts

Ingredients

500g water

200g sourdough starter

10g raw honey

100g olive oil

700g flour (00 is best)

10g flakey salt

Dash

Rocky Mountain Bride: Boulder Wedding Guide 2020

Please visit the link below for the full guide which highlights our venue and Event Coordinator, Annie Davis.

Full guide