Elite Traveler: The World’s Most Romantic Restaurants for Valentine’s Day
“High up on Flagstaff Mountain, this Colorado dining spot comes with far reaching views over Boulder – a sight that takes your breath away in winter and summer. But the views through the dining room’s floor-to-ceiling windows aren’t the only reason people come here. The restaurant has a 15,000-bottle award-winning wine collection, a highly regarded menu of French-American cuisine and the personalized service that comes from being a family-owned and run venue. While sitting on a terrace or by the fire, dine on delicacies such as Royal Ossetra caviar with Krug champagne and a selection of oysters with lime and Tanqueray gin, and fusion plates such as Loup de Mer blue crab with potato confit, Hon Shimeji mushrooms and sherry onion jam.”
