Westword – Meet Six Women Who Are Helping Grow the Colorado Wine Industry

Westword

Meet Six Women Who Are Helping Grow the Colorado Wine Industry

“Sommelier Ali Yakich’s interest in wine began at her parent’s dinner parties growing up. She saw how the entire room could be captivated when talking about the wine being served. ‘I’ve always loved hospitality and taking care of people,’ she says, so combining wine and hospitality seemed like a perfect fit.

When it comes to Colorado, Yakich says that wine drinkers seem to be a little adventurous, which she enjoys. ‘People want to explore new things,’ she adds, noting an increased interest in wines that are organic or biodynamic, for example. Yakich acknowledges that navigating a wine menu can be intimidating, but a sommelier is there to make you feel comfortable and help you find your perfect bottle of wine. ‘That’s my whole purpose,’ she concludes.”

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Boulder Weekly: Best of Boulder 2024

The Flagstaff House Restaurant is honored to receive awards for the following designations from the Best of Boulder 2024: Gold: Restaurant Service Gold: Fine Dining Silver: Overall Restaurant Silver: Wine Selection Silver: Restaurant Dessert Bronze:

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currently CLOSEd

We are closed from January 1-8 for our annual. break and will reopen for dinner service on January 9. We look forward to welcoming you to The Flagstaff House in 2025!