Food
Category
54 Years of History & Culture
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Since 1971, Flagstaff House has evolved throughout three generations of Monette family ownership and embraced a tight-knit culture rooted in tradition and forward-thinking. We
Welcome to The Flagstaff House
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Since 1971, Flagstaff House has provided an unparalleled dining experience overlooking Boulder, Colorado. Natural beauty and culinary delight combine at Flagstaff House with
Boulder Weekly: Best of Boulder 2024
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The Flagstaff House Restaurant is honored to receive awards for the following designations from the Best of Boulder 2024:
Gold: Restaurant Service
Gold: Fine Dining
Silver:
Thanksgiving Recipe: Simple Gravy
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Chef Ben’s GraVy Recipe
Ingredients:
- 1/2 lb diced butter
- 1 cup flour
- 1 quart beef stock
- 1 quart poultry/chicken stock
- 2 tbs garlic powder
- 2 tbs onion powder
- 1 tbs dried thyme
- ~2
Thanksgiving Recipe: Apple Tart Tatin
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Chef James’ Apple Tart Tatin
Ingredients:
- 5 honeycrisp or granny smith apples
- 1/2 cup granulated sugar
- 2oz diced butter
- 1/4 cup Calvados Apple Brandy (or any brandy/whiskey of
Daily Camera: Michelin’s mentions nourish Boulder eateries
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“Notice a missing name?
How about the mountainside venue that has lured diners to new heights since the 1950s, is listed as one of OpenTable’s 100 most romantic restaurants in